Name: Blackberry fruit plant
Scientific names: Rubus fruticosus
Category: Fruit-bearing shrub
Indoor/Outdoor: Outdoor
Temperature: 18- 24°C
Region and climate: Temperate regions; thrives in USDA hardiness zones 5-10
Water: Regular watering
Sunlight: Full sun (at least 6-8 hours of direct sunlight per day)
Color : dark purple to black fruits
Fruit season: Typically late spring to early fall, depending on the variety and region
Potting mix:
40% Garden soil
30% Sand
20% organic fertiliser like compost/ dry cow dung/dry goat dung
10% born meal
Fertilization:
Feed your plant every month with a organic fertilizers like compost, dry cow dung, dry goat dung, fish emulsion, leaf molds, vegetable waste etc. Fertilizers from organic matter not only supply essential nutrients to flowers or fruits, but they also improve soil tilth.Use DAP or NPK Fertilizers to promote blooming flowers and fruit formation.
